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BCH 203

GENERAL BIOCHEMISTRY PRACTICAL

Course Code: BCH 203
Course Title: General Biochemistry Practical
Credit Load: 1 Unit (PH 45)
Level: 200 Level
Published by: Book Bank Team
Material: Book Bank Material
Course Orientation

The NUC scope specifies laboratory experiments reflecting BCH 201 and BCH 202 together with introductory laboratory methods and procedures used in studying biochemical processes. Accordingly, this practical manual develops experiments around the macromolecules, analytical principles, cell fractionation, water, pH and related concepts taught in those courses. Exact reagent concentrations and institution-specific safety procedures should always follow the supervising laboratory's approved protocol.

Key Terminologies

Accuracy; precision; aliquot; blank; standard; calibration; buffer; qualitative test; quantitative assay; absorbance; precipitation; dialysis; chromatography; electrophoresis; homogenisation; centrifugation; fractionation; osmosis; hydrolysis.

PRACTICAL 1

Laboratory Safety, Measurements and Biochemical Technique

1.1 Laboratory Conduct

Biochemistry practical work depends on disciplined observation and safe handling. Wear appropriate protective equipment, label all containers before use, keep benches uncluttered, and never return unused reagent to a stock bottle. Treat unknown biological samples and laboratory chemicals according to institutional safety instructions.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

1.2 Measurement and Accuracy

Reliable biochemical work requires correct measurement of mass, volume, time, temperature and pH. Distinguish accuracy from precision. Read liquid menisci correctly, select glassware appropriate to the required precision, and record units with every measurement.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

1.3 Pipetting

Pipettes transfer measured volumes. The correct device depends on volume and required precision. Pre-rinsing where appropriate, avoiding bubbles, holding the instrument correctly and dispensing consistently reduce error.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

1.4 Solutions and Dilutions

A solution has a known composition only when concentration and final volume are correctly defined. Dilution calculations commonly use C1V1 = C2V2. The final volume is not necessarily equal to the volume of solvent added.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

1.5 Laboratory Records

A practical record should contain title, aim, principle, materials/reagents, method, observations, calculations, result, interpretation and precautions. Record observations during the experiment rather than reconstructing them afterward.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

Suggested Practical Record

Write: Title; Aim; Principle; Materials and reagents; Procedure; Observation/results table; Calculations where required; Result; Discussion; Conclusion; and specific precautions. The discussion should explain the chemistry or cell-biological principle behind the observations.

Common Practical Mistakes

Avoid unlabeled tubes, inconsistent volumes, contaminated droppers, invented observations, missing units, confusing a reagent blank with a negative control, and drawing a molecular conclusion that the test does not support. Never taste or directly smell laboratory reagents.

Practical Summary

  • Laboratory Conduct demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Measurement and Accuracy demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Pipetting demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Solutions and Dilutions demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Laboratory Records demonstrates an important procedure or principle connected with BCH 201 and BCH 202.

Post-Practical Questions

  1. State the principle underlying laboratory conduct.
  2. Identify the dependent and independent variables in a suitable experiment from this practical.
  3. State two appropriate controls or precautions and explain why they are needed.
  4. Describe the expected observations and distinguish them from the biochemical inference.
  5. Identify two realistic sources of experimental error.
  6. Explain how this practical relates to BCH 201 or BCH 202.
PRACTICAL 2

Preparation of Buffers and Measurement of pH

2.1 Aim and Principle

This practical demonstrates acid-base behaviour and buffer preparation. A buffer contains a weak acid/base pair that resists large pH changes. Buffer effectiveness depends on component concentration and the relationship between pH and pKa.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

2.2 Using a pH Meter

Calibrate the pH meter with appropriate standard buffers before measuring unknowns. Rinse the electrode with distilled water between solutions, blot gently rather than rubbing, and allow the reading to stabilise.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

2.3 Henderson-Hasselbalch Calculation

The relationship pH = pKa + log([A−]/[HA]) can be used to estimate the required ratio of conjugate base to acid. Practical preparation must also account for stock concentrations and final volume.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

2.4 Buffer Capacity

Prepare equal volumes of buffered and unbuffered solutions, then add small equal amounts of acid or alkali. Compare the pH changes. A smaller change in the buffered sample demonstrates resistance to pH alteration.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

2.5 Interpretation

A buffer does not prevent all pH change. Its capacity is finite, and it is generally most effective near the pKa of its buffering pair.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

Suggested Practical Record

Write: Title; Aim; Principle; Materials and reagents; Procedure; Observation/results table; Calculations where required; Result; Discussion; Conclusion; and specific precautions. The discussion should explain the chemistry or cell-biological principle behind the observations.

Common Practical Mistakes

Avoid unlabeled tubes, inconsistent volumes, contaminated droppers, invented observations, missing units, confusing a reagent blank with a negative control, and drawing a molecular conclusion that the test does not support. Never taste or directly smell laboratory reagents.

Practical Summary

  • Aim and Principle demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Using a pH Meter demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Henderson-Hasselbalch Calculation demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Buffer Capacity demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Interpretation demonstrates an important procedure or principle connected with BCH 201 and BCH 202.

Post-Practical Questions

  1. State the principle underlying aim and principle.
  2. Identify the dependent and independent variables in a suitable experiment from this practical.
  3. State two appropriate controls or precautions and explain why they are needed.
  4. Describe the expected observations and distinguish them from the biochemical inference.
  5. Identify two realistic sources of experimental error.
  6. Explain how this practical relates to BCH 201 or BCH 202.
PRACTICAL 3

Qualitative Tests for Amino Acids

3.1 General Principle

Qualitative amino-acid tests exploit reactive functional groups. The purpose is to connect visible chemical changes with amino-acid structure rather than merely memorising colours.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

3.2 Ninhydrin Test

Ninhydrin reacts with many free alpha-amino groups to produce a coloured product. Add the prescribed reagent to the sample and heat according to laboratory instructions. Compare the sample with positive and negative controls.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

3.3 Tests for Aromatic Groups

Reactions used for aromatic amino acids depend on chemistry of aromatic side chains. A positive response indicates the relevant chemical feature but does not by itself establish the complete identity of an unknown amino acid.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

3.4 Sulfur-Containing Amino Acids

Some tests detect reactive sulfur after suitable treatment. Not all sulfur-containing amino acids respond identically because sulfur occurs in different chemical environments.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

3.5 Recording Results

Use a table containing sample, reagent, observation, inference and control result. An inference should state what functional group or amino-acid class is supported by the observation.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

Suggested Practical Record

Write: Title; Aim; Principle; Materials and reagents; Procedure; Observation/results table; Calculations where required; Result; Discussion; Conclusion; and specific precautions. The discussion should explain the chemistry or cell-biological principle behind the observations.

Common Practical Mistakes

Avoid unlabeled tubes, inconsistent volumes, contaminated droppers, invented observations, missing units, confusing a reagent blank with a negative control, and drawing a molecular conclusion that the test does not support. Never taste or directly smell laboratory reagents.

Practical Summary

  • General Principle demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Ninhydrin Test demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Tests for Aromatic Groups demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Sulfur-Containing Amino Acids demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Recording Results demonstrates an important procedure or principle connected with BCH 201 and BCH 202.

Post-Practical Questions

  1. State the principle underlying general principle.
  2. Identify the dependent and independent variables in a suitable experiment from this practical.
  3. State two appropriate controls or precautions and explain why they are needed.
  4. Describe the expected observations and distinguish them from the biochemical inference.
  5. Identify two realistic sources of experimental error.
  6. Explain how this practical relates to BCH 201 or BCH 202.
PRACTICAL 4

Qualitative Tests for Proteins

4.1 Biuret Test

The Biuret reaction detects peptide bonds. Under alkaline conditions, copper ions interact with peptide nitrogens to produce a characteristic colour. Proteins and sufficiently long peptides therefore give a positive response.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

4.2 Protein Precipitation

Proteins can be precipitated by changes in ionic strength, pH, organic solvents or other agents. Observe whether precipitation is reversible under the conditions used and relate the result to protein solubility.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

4.3 Heat Coagulation

Heating can disrupt non-covalent interactions that maintain protein conformation, sometimes leading to aggregation and coagulation. Heat denaturation does not mean that all peptide bonds have been hydrolysed.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

4.4 Effect of pH

Protein solubility can fall near an isoelectric region because net charge and electrostatic repulsion are reduced. Extreme pH can also destabilise native structure.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

4.5 Controls and Interpretation

A valid qualitative test includes controls. Colour from the sample itself, turbidity or reagent contamination can otherwise be mistaken for a biochemical reaction.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

Suggested Practical Record

Write: Title; Aim; Principle; Materials and reagents; Procedure; Observation/results table; Calculations where required; Result; Discussion; Conclusion; and specific precautions. The discussion should explain the chemistry or cell-biological principle behind the observations.

Common Practical Mistakes

Avoid unlabeled tubes, inconsistent volumes, contaminated droppers, invented observations, missing units, confusing a reagent blank with a negative control, and drawing a molecular conclusion that the test does not support. Never taste or directly smell laboratory reagents.

Practical Summary

  • Biuret Test demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Protein Precipitation demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Heat Coagulation demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Effect of pH demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Controls and Interpretation demonstrates an important procedure or principle connected with BCH 201 and BCH 202.

Post-Practical Questions

  1. State the principle underlying biuret test.
  2. Identify the dependent and independent variables in a suitable experiment from this practical.
  3. State two appropriate controls or precautions and explain why they are needed.
  4. Describe the expected observations and distinguish them from the biochemical inference.
  5. Identify two realistic sources of experimental error.
  6. Explain how this practical relates to BCH 201 or BCH 202.
PRACTICAL 5

Quantitative Estimation of Protein

5.1 Aim

To estimate protein concentration using a colour-forming or absorbance-based method and a set of standards.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

5.2 Standards and Blank

Prepare standards of known protein concentration. A reagent blank contains all relevant reagents except the analyte and accounts for background signal.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

5.3 Calibration Curve

Measure absorbance under identical conditions and plot signal against known concentration. Unknown concentration is obtained from the valid calibrated range rather than guessed from colour intensity.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

5.4 Dilution Factor

If an unknown was diluted before assay, multiply the measured concentration by the total dilution factor to obtain the original concentration.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

5.5 Quality of Results

Replicate measurements, consistent timing, clean cuvettes and accurate pipetting improve reliability. Samples outside the linear range should be diluted and re-assayed.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

Suggested Practical Record

Write: Title; Aim; Principle; Materials and reagents; Procedure; Observation/results table; Calculations where required; Result; Discussion; Conclusion; and specific precautions. The discussion should explain the chemistry or cell-biological principle behind the observations.

Common Practical Mistakes

Avoid unlabeled tubes, inconsistent volumes, contaminated droppers, invented observations, missing units, confusing a reagent blank with a negative control, and drawing a molecular conclusion that the test does not support. Never taste or directly smell laboratory reagents.

Practical Summary

  • Aim demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Standards and Blank demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Calibration Curve demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Dilution Factor demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Quality of Results demonstrates an important procedure or principle connected with BCH 201 and BCH 202.

Post-Practical Questions

  1. State the principle underlying aim.
  2. Identify the dependent and independent variables in a suitable experiment from this practical.
  3. State two appropriate controls or precautions and explain why they are needed.
  4. Describe the expected observations and distinguish them from the biochemical inference.
  5. Identify two realistic sources of experimental error.
  6. Explain how this practical relates to BCH 201 or BCH 202.
PRACTICAL 6

Qualitative Analysis of Carbohydrates

6.1 General Carbohydrate Test

General carbohydrate tests exploit dehydration or condensation chemistry. They can indicate the presence of carbohydrate but usually do not identify a specific sugar.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

6.2 Reducing Sugars

Reducing sugars possess a reactive anomeric centre capable of reducing suitable metal ions under test conditions. Heating and reagent proportions should be standardised.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

6.3 Distinguishing Sugar Classes

Selected chemical tests can help distinguish monosaccharides from some disaccharides or aldoses from ketoses. Interpret them comparatively and recognise that reaction rates can affect apparent results.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

6.4 Starch Test

Iodine interacts with the organised structure of starch to produce a characteristic colour. Loss of the colour after hydrolysis can be used to follow breakdown qualitatively.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

6.5 Unknown Identification

Combine several independent test results. Never identify an unknown carbohydrate from a single non-specific test.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

Suggested Practical Record

Write: Title; Aim; Principle; Materials and reagents; Procedure; Observation/results table; Calculations where required; Result; Discussion; Conclusion; and specific precautions. The discussion should explain the chemistry or cell-biological principle behind the observations.

Common Practical Mistakes

Avoid unlabeled tubes, inconsistent volumes, contaminated droppers, invented observations, missing units, confusing a reagent blank with a negative control, and drawing a molecular conclusion that the test does not support. Never taste or directly smell laboratory reagents.

Practical Summary

  • General Carbohydrate Test demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Reducing Sugars demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Distinguishing Sugar Classes demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Starch Test demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Unknown Identification demonstrates an important procedure or principle connected with BCH 201 and BCH 202.

Post-Practical Questions

  1. State the principle underlying general carbohydrate test.
  2. Identify the dependent and independent variables in a suitable experiment from this practical.
  3. State two appropriate controls or precautions and explain why they are needed.
  4. Describe the expected observations and distinguish them from the biochemical inference.
  5. Identify two realistic sources of experimental error.
  6. Explain how this practical relates to BCH 201 or BCH 202.
PRACTICAL 7

Qualitative and Physical Tests for Lipids

7.1 Solubility

Lipids are poorly soluble in water but dissolve more readily in suitable non-polar or organic solvents. This property reflects their large hydrophobic regions.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

7.2 Emulsion Test

A lipid dissolved in an appropriate solvent can form a cloudy emulsion when mixed under specified conditions with water. Controls help distinguish true emulsion formation from pre-existing turbidity.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

7.3 Grease-Spot Observation

Some non-volatile lipids produce a persistent translucent spot on suitable paper. This is a crude test and should not replace more specific analysis.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

7.4 Saponification

Alkaline hydrolysis of ester-containing lipids such as triacylglycerols produces glycerol and salts of fatty acids. The experiment demonstrates the ester chemistry of saponifiable lipids.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

7.5 Interpretation

Different lipid classes do not share every reaction. A negative saponification result, for example, cannot be interpreted as proof that no lipid is present.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

Suggested Practical Record

Write: Title; Aim; Principle; Materials and reagents; Procedure; Observation/results table; Calculations where required; Result; Discussion; Conclusion; and specific precautions. The discussion should explain the chemistry or cell-biological principle behind the observations.

Common Practical Mistakes

Avoid unlabeled tubes, inconsistent volumes, contaminated droppers, invented observations, missing units, confusing a reagent blank with a negative control, and drawing a molecular conclusion that the test does not support. Never taste or directly smell laboratory reagents.

Practical Summary

  • Solubility demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Emulsion Test demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Grease-Spot Observation demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Saponification demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Interpretation demonstrates an important procedure or principle connected with BCH 201 and BCH 202.

Post-Practical Questions

  1. State the principle underlying solubility.
  2. Identify the dependent and independent variables in a suitable experiment from this practical.
  3. State two appropriate controls or precautions and explain why they are needed.
  4. Describe the expected observations and distinguish them from the biochemical inference.
  5. Identify two realistic sources of experimental error.
  6. Explain how this practical relates to BCH 201 or BCH 202.
PRACTICAL 8

Isolation and Precipitation of Proteins

8.1 Sample Preparation

Select a protein-containing biological material and homogenise or extract it in a suitable medium. Keep conditions compatible with the intended protein property.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

8.2 Salting Out

Increasing salt concentration can reduce protein solubility by competing for water and altering solvation. Different proteins precipitate over different ranges, making fractional precipitation possible.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

8.3 Isoelectric Precipitation

Adjusting pH toward a protein's isoelectric region can reduce net charge and solubility. This principle can enrich particular proteins from mixtures.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

8.4 Recovery

Collect precipitated material by centrifugation or filtration as appropriate. Redissolve it under suitable conditions and remove excess small solutes if further analysis is required.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

8.5 Purity versus Yield

A preparation can become purer while total recovered protein decreases. Record both recovery and evidence of purification where possible.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

Suggested Practical Record

Write: Title; Aim; Principle; Materials and reagents; Procedure; Observation/results table; Calculations where required; Result; Discussion; Conclusion; and specific precautions. The discussion should explain the chemistry or cell-biological principle behind the observations.

Common Practical Mistakes

Avoid unlabeled tubes, inconsistent volumes, contaminated droppers, invented observations, missing units, confusing a reagent blank with a negative control, and drawing a molecular conclusion that the test does not support. Never taste or directly smell laboratory reagents.

Practical Summary

  • Sample Preparation demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Salting Out demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Isoelectric Precipitation demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Recovery demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Purity versus Yield demonstrates an important procedure or principle connected with BCH 201 and BCH 202.

Post-Practical Questions

  1. State the principle underlying sample preparation.
  2. Identify the dependent and independent variables in a suitable experiment from this practical.
  3. State two appropriate controls or precautions and explain why they are needed.
  4. Describe the expected observations and distinguish them from the biochemical inference.
  5. Identify two realistic sources of experimental error.
  6. Explain how this practical relates to BCH 201 or BCH 202.
PRACTICAL 9

Dialysis and Desalting of Macromolecules

9.1 Principle

Dialysis separates molecules according to their ability to cross a semipermeable membrane. Proteins and other large molecules can be retained while salts and small solutes diffuse through pores.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

9.2 Procedure

Place the macromolecular solution in prepared dialysis tubing, immerse it in a much larger volume of appropriate buffer and allow diffusion to occur. Replacing the external buffer maintains the concentration gradient.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

9.3 Factors Affecting Dialysis

Membrane pore size, temperature, surface area, diffusion distance, external volume and frequency of buffer changes influence the rate and extent of small-solute removal.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

9.4 Verification

Test the external solution or retained sample for the small solute where a suitable assay is available. This provides evidence that dialysis occurred.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

9.5 Limitations

Dialysis is not a high-resolution method for separating molecules of similar large size. It is mainly useful for removing small diffusible substances or exchanging buffer.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

Suggested Practical Record

Write: Title; Aim; Principle; Materials and reagents; Procedure; Observation/results table; Calculations where required; Result; Discussion; Conclusion; and specific precautions. The discussion should explain the chemistry or cell-biological principle behind the observations.

Common Practical Mistakes

Avoid unlabeled tubes, inconsistent volumes, contaminated droppers, invented observations, missing units, confusing a reagent blank with a negative control, and drawing a molecular conclusion that the test does not support. Never taste or directly smell laboratory reagents.

Practical Summary

  • Principle demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Procedure demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Factors Affecting Dialysis demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Verification demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Limitations demonstrates an important procedure or principle connected with BCH 201 and BCH 202.

Post-Practical Questions

  1. State the principle underlying principle.
  2. Identify the dependent and independent variables in a suitable experiment from this practical.
  3. State two appropriate controls or precautions and explain why they are needed.
  4. Describe the expected observations and distinguish them from the biochemical inference.
  5. Identify two realistic sources of experimental error.
  6. Explain how this practical relates to BCH 201 or BCH 202.
PRACTICAL 10

Chromatographic Separation of Biomolecules

10.1 Chromatography Principle

Chromatography separates components because they distribute differently between stationary and mobile phases. The relevant interaction may involve charge, size, polarity or specific affinity.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

10.2 Paper or Thin-Layer Separation

Small biomolecules can be separated according to differential partitioning or adsorption. Mark the origin carefully, avoid immersing the sample spot in solvent and identify separated positions after development.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

10.3 Ion Exchange

Charged groups on a stationary phase bind molecules of opposite net charge. Changes in salt concentration or pH can alter binding and permit elution.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

10.4 Size Exclusion

Porous beads separate molecules according to effective size. Larger molecules enter fewer pores and generally elute earlier than smaller molecules.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

10.5 Affinity Chromatography

A specifically recognised ligand is immobilised so that the target binds selectively while many contaminants pass through. Conditions are then changed to release the target.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

10.6 Interpreting Fractions

Collect fractions systematically and assay them for protein, activity or another marker. A chromatogram is meaningful only when peaks are linked to measured properties.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

Suggested Practical Record

Write: Title; Aim; Principle; Materials and reagents; Procedure; Observation/results table; Calculations where required; Result; Discussion; Conclusion; and specific precautions. The discussion should explain the chemistry or cell-biological principle behind the observations.

Common Practical Mistakes

Avoid unlabeled tubes, inconsistent volumes, contaminated droppers, invented observations, missing units, confusing a reagent blank with a negative control, and drawing a molecular conclusion that the test does not support. Never taste or directly smell laboratory reagents.

Practical Summary

  • Chromatography Principle demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Paper or Thin-Layer Separation demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Ion Exchange demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Size Exclusion demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Affinity Chromatography demonstrates an important procedure or principle connected with BCH 201 and BCH 202.

Post-Practical Questions

  1. State the principle underlying chromatography principle.
  2. Identify the dependent and independent variables in a suitable experiment from this practical.
  3. State two appropriate controls or precautions and explain why they are needed.
  4. Describe the expected observations and distinguish them from the biochemical inference.
  5. Identify two realistic sources of experimental error.
  6. Explain how this practical relates to BCH 201 or BCH 202.
PRACTICAL 11

Electrophoresis of Proteins

11.1 Principle

Charged molecules move in an electric field. Their migration depends on charge, size, shape and the properties of the supporting medium.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

11.2 Native Electrophoresis

Native methods retain more aspects of protein conformation and intrinsic charge. Migration therefore reflects several molecular properties.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

11.3 SDS-PAGE

Sodium dodecyl sulfate denatures many proteins and provides a broadly similar negative charge-to-mass relationship. Polyacrylamide gel then separates polypeptides mainly according to size.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

11.4 Sample and Marker Lanes

Molecular-mass standards provide reference positions. Samples must be loaded carefully to avoid cross-contamination or distorted bands.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

11.5 Interpretation

A dominant single band can support high purity but does not by itself establish molecular identity. Multiple bands may represent contaminants, subunits, degradation or multiple proteins.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

Suggested Practical Record

Write: Title; Aim; Principle; Materials and reagents; Procedure; Observation/results table; Calculations where required; Result; Discussion; Conclusion; and specific precautions. The discussion should explain the chemistry or cell-biological principle behind the observations.

Common Practical Mistakes

Avoid unlabeled tubes, inconsistent volumes, contaminated droppers, invented observations, missing units, confusing a reagent blank with a negative control, and drawing a molecular conclusion that the test does not support. Never taste or directly smell laboratory reagents.

Practical Summary

  • Principle demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Native Electrophoresis demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • SDS-PAGE demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Sample and Marker Lanes demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Interpretation demonstrates an important procedure or principle connected with BCH 201 and BCH 202.

Post-Practical Questions

  1. State the principle underlying principle.
  2. Identify the dependent and independent variables in a suitable experiment from this practical.
  3. State two appropriate controls or precautions and explain why they are needed.
  4. Describe the expected observations and distinguish them from the biochemical inference.
  5. Identify two realistic sources of experimental error.
  6. Explain how this practical relates to BCH 201 or BCH 202.
PRACTICAL 12

Cell Homogenisation and Differential Centrifugation

12.1 Aim

To understand how cell components can be separated according to sedimentation behaviour after controlled disruption.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

12.2 Homogenisation

Tissue is disrupted in a cold, buffered and usually isotonic medium to release cellular components while limiting organelle damage.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

12.3 Low-Speed Centrifugation

Relatively large particles, including nuclei and unbroken cells, sediment at lower centrifugal forces. The supernatant retains smaller components.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

12.4 Higher-Speed Steps

Successively greater forces enrich fractions containing mitochondria and related organelles, then smaller membrane fragments and particles. Exact values depend on rotor, tissue and protocol.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

12.5 Marker Analysis

Fractions should be tested using organelle markers or microscopy. The experiment demonstrates enrichment, not automatic absolute purity.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

Suggested Practical Record

Write: Title; Aim; Principle; Materials and reagents; Procedure; Observation/results table; Calculations where required; Result; Discussion; Conclusion; and specific precautions. The discussion should explain the chemistry or cell-biological principle behind the observations.

Common Practical Mistakes

Avoid unlabeled tubes, inconsistent volumes, contaminated droppers, invented observations, missing units, confusing a reagent blank with a negative control, and drawing a molecular conclusion that the test does not support. Never taste or directly smell laboratory reagents.

Practical Summary

  • Aim demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Homogenisation demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Low-Speed Centrifugation demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Higher-Speed Steps demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Marker Analysis demonstrates an important procedure or principle connected with BCH 201 and BCH 202.

Post-Practical Questions

  1. State the principle underlying aim.
  2. Identify the dependent and independent variables in a suitable experiment from this practical.
  3. State two appropriate controls or precautions and explain why they are needed.
  4. Describe the expected observations and distinguish them from the biochemical inference.
  5. Identify two realistic sources of experimental error.
  6. Explain how this practical relates to BCH 201 or BCH 202.
PRACTICAL 13

Effect of Osmotic Conditions on Cells

13.1 Osmosis

Water moves across selectively permeable membranes in response to differences in effective solute concentration. Cell volume therefore provides a visible indicator of osmotic conditions.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

13.2 Isotonic Medium

In an isotonic environment, there is no sustained net water movement sufficient to alter cell volume markedly.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

13.3 Hypotonic Medium

Water enters cells in a hypotonic medium. Animal cells can swell and lyse because they lack a rigid cell wall.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

13.4 Hypertonic Medium

Water leaves cells in a hypertonic medium, producing shrinkage. In plant tissues, water loss can separate the plasma membrane from the cell wall in plasmolysis.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

13.5 Experimental Interpretation

Use equal sample volumes, controlled exposure times and appropriate microscopy or visual observations. Distinguish osmotic effects from cell damage caused by unrelated experimental conditions.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

Suggested Practical Record

Write: Title; Aim; Principle; Materials and reagents; Procedure; Observation/results table; Calculations where required; Result; Discussion; Conclusion; and specific precautions. The discussion should explain the chemistry or cell-biological principle behind the observations.

Common Practical Mistakes

Avoid unlabeled tubes, inconsistent volumes, contaminated droppers, invented observations, missing units, confusing a reagent blank with a negative control, and drawing a molecular conclusion that the test does not support. Never taste or directly smell laboratory reagents.

Practical Summary

  • Osmosis demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Isotonic Medium demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Hypotonic Medium demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Hypertonic Medium demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Experimental Interpretation demonstrates an important procedure or principle connected with BCH 201 and BCH 202.

Post-Practical Questions

  1. State the principle underlying osmosis.
  2. Identify the dependent and independent variables in a suitable experiment from this practical.
  3. State two appropriate controls or precautions and explain why they are needed.
  4. Describe the expected observations and distinguish them from the biochemical inference.
  5. Identify two realistic sources of experimental error.
  6. Explain how this practical relates to BCH 201 or BCH 202.
PRACTICAL 14

Effects of Acid and Alkali on Nucleic Acids

14.1 Purpose

This practical connects nucleic-acid structure with chemical stability. DNA and RNA differ because ribose contains a 2'-hydroxyl group whereas deoxyribose does not.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

14.2 RNA and Alkali

Under alkaline conditions, the RNA 2'-hydroxyl group can attack the adjacent phosphate, promoting cleavage of the phosphodiester backbone. RNA is consequently much more susceptible to alkaline hydrolysis than DNA.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

14.3 DNA and Alkali

Alkaline conditions can disrupt hydrogen bonding and separate DNA strands. Under ordinary denaturing conditions, this effect is more prominent than the rapid backbone hydrolysis characteristic of RNA.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

14.4 Acid Treatment

Acid can protonate bases and promote cleavage of glycosidic bonds; purine loss from DNA is a well-known acid-promoted reaction under suitable conditions.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

14.5 Safety and Interpretation

Acid and alkali experiments must follow laboratory concentration and handling instructions. Observed changes should be interpreted in relation to treatment strength, temperature and exposure time.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

Suggested Practical Record

Write: Title; Aim; Principle; Materials and reagents; Procedure; Observation/results table; Calculations where required; Result; Discussion; Conclusion; and specific precautions. The discussion should explain the chemistry or cell-biological principle behind the observations.

Common Practical Mistakes

Avoid unlabeled tubes, inconsistent volumes, contaminated droppers, invented observations, missing units, confusing a reagent blank with a negative control, and drawing a molecular conclusion that the test does not support. Never taste or directly smell laboratory reagents.

Practical Summary

  • Purpose demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • RNA and Alkali demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • DNA and Alkali demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Acid Treatment demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Safety and Interpretation demonstrates an important procedure or principle connected with BCH 201 and BCH 202.

Post-Practical Questions

  1. State the principle underlying purpose.
  2. Identify the dependent and independent variables in a suitable experiment from this practical.
  3. State two appropriate controls or precautions and explain why they are needed.
  4. Describe the expected observations and distinguish them from the biochemical inference.
  5. Identify two realistic sources of experimental error.
  6. Explain how this practical relates to BCH 201 or BCH 202.
PRACTICAL 15

Integrated Practical Examination and Data Interpretation

15.1 Planning an Experiment

State the question, identify the variable to manipulate, define what will be measured and include suitable controls. A practical procedure should be capable of answering the stated question.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

15.2 Observation versus Inference

Write what was actually seen or measured before explaining it. 'Purple solution formed' is an observation; 'peptide bonds are present' is an inference based on the Biuret principle.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

15.3 Tables and Graphs

Tables require headings and units. Graph axes must be labelled, scales chosen appropriately and calibration data plotted before unknowns are estimated.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

15.4 Calculations

Show formulas, substitutions, units and final answers. Apply dilution factors correctly and avoid excessive significant figures unsupported by the measurements.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

15.5 Sources of Error

Discuss specific sources of uncertainty such as pipetting, timing, temperature, incomplete mixing or instrument calibration rather than writing only 'human error'.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

15.6 Practical Integration

The strongest practical answers connect procedure to principle. Students should be able to explain why a reagent, buffer, centrifugation step or separation method is used and what molecular property it exploits.

Practical reasoning. Before beginning, identify the biochemical property being tested and the observation expected if the principle is correct. Use controls where appropriate, keep variables consistent, and record the actual result before writing an interpretation.

Suggested Practical Record

Write: Title; Aim; Principle; Materials and reagents; Procedure; Observation/results table; Calculations where required; Result; Discussion; Conclusion; and specific precautions. The discussion should explain the chemistry or cell-biological principle behind the observations.

Common Practical Mistakes

Avoid unlabeled tubes, inconsistent volumes, contaminated droppers, invented observations, missing units, confusing a reagent blank with a negative control, and drawing a molecular conclusion that the test does not support. Never taste or directly smell laboratory reagents.

Practical Summary

  • Planning an Experiment demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Observation versus Inference demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Tables and Graphs demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Calculations demonstrates an important procedure or principle connected with BCH 201 and BCH 202.
  • Sources of Error demonstrates an important procedure or principle connected with BCH 201 and BCH 202.

Post-Practical Questions

  1. State the principle underlying planning an experiment.
  2. Identify the dependent and independent variables in a suitable experiment from this practical.
  3. State two appropriate controls or precautions and explain why they are needed.
  4. Describe the expected observations and distinguish them from the biochemical inference.
  5. Identify two realistic sources of experimental error.
  6. Explain how this practical relates to BCH 201 or BCH 202.
FINAL PRACTICAL REVISION

Integrated Laboratory Competence

BCH 203 is not merely a collection of colour reactions. It introduces the logic of biochemical experimentation: accurate measurement, controlled chemical conditions, selective reactions, separation, quantitative calibration, cell disruption and fractionation, and evidence-based interpretation. Every procedure should be connected to the molecular property that makes it work.

Comprehensive Practical Questions

  1. Prepare a dilution plan from a concentrated stock solution and show all calculations.
  2. Explain how a buffer resists pH change and describe how its action can be demonstrated experimentally.
  3. Design a table for recording qualitative tests on amino acids and proteins.
  4. Explain how a protein calibration curve is prepared and used.
  5. Describe a logical sequence of tests for an unknown carbohydrate.
  6. Explain the biochemical basis of saponification.
  7. Describe salting out and dialysis of a protein preparation.
  8. Compare ion-exchange, size-exclusion and affinity chromatography.
  9. Explain the principle of SDS-PAGE.
  10. Describe differential centrifugation of a tissue homogenate.
  11. Explain an experiment demonstrating osmotic effects on cells.
  12. Compare the effects of alkali on RNA and DNA.
  13. Distinguish observation, result, inference and conclusion in a biochemical practical report.
REFERENCE SECTION

Selected References

  1. National Universities Commission. Core Curriculum and Minimum Academic Standards for the Nigerian University System: Sciences. BCH 203: General Biochemistry Practical.
  2. Plummer, D. T. An Introduction to Practical Biochemistry.
  3. Wilson, K. and Walker, J. Principles and Techniques of Biochemistry and Molecular Biology. Cambridge University Press.
  4. Nelson, D. L. and Cox, M. M. Lehninger Principles of Biochemistry. Macmillan Learning.